Le Barbocheux

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The Madelinots have always called bagosse "island beer", but it is actually an artisanal and traditional wine. This is what Sylvie and Léonce, owners of Le Barbocheux, offer you: homemade alcoholic drinks made from berries. The term "barbocheux" is a regionalism used to describe those who like to celebrate. So, do not hesitate, your hosts will make you live a pleasant moment and transmit you a little of us.

FOOD TRAIL : Discover the history of the bagosse with Léonce. Commented tasting of the various spirits of Barbocheux.

Currently open!
Currently closed
Sunday
10:00-18:00
Monday
10:00-18:00
Tuesday
10:00-18:00
Wednesday
10:00-18:00
Thursday
10:00-18:00
Friday
10:00-18:00
Saturday
10:00-18:00