Croisières CTMA

Chef croisières CTMA Iles de la madeleine Léon Langford

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In the restaurant and the dining room of CTMA Vacancier, our mission is to help you discover the authentic Islands' cuisine. Besides tasting our renowned lobster and seafood, you will discover the numerous local products, since they infuse our sauces, give boldness to our dishes and are the star of some of our plates. Our kitchen brigade also likes to merge the products of the Islands and those of the Quebec terroir or add a touch of the other regions to the itinerary.

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Currently open!
Currently closed
Sunday
07:00-23:30
Monday
07:00-23:30
Tuesday
07:00-23:30
Wednesday
07:00-23:30
Thursday
07:00-23:30
Friday
07:00-23:30
Saturday
07:00-23:30